Absorbent / Anticaking Agent

Distarch Phosphate

Distarch phosphate is a modified starch derivative produced by esterifying food starches (such as tapioca, rice, or corn) with phosphoric acid. It appears as a fine white powder and functions primarily as an absorbent and anticaking agent in cosmetic formulations, helping to control excess oil, improve texture, and provide a matte finish. Its large molecular size prevents significant penetration through the skin, limiting systemic exposure.